1st COURSE, choice of:
Wedgie Salad
Baby Iceberg, Bacon Bits, Sun-dried Tomatoes, Blue Cheese Crumble, Dill, Chives, Croutons
Caesar Salad (gf)
Romaine, Anchovy Dressing, Red Onion, Parmesan, Fried Quinoa
French Onion Soup
Gruyere Cheese, Chives, Bread Rounds
2nd COURSE, choice of:
Gumbo
Seafood Medley, Hot Sausage, Parsley, Rice
Steak Frites Au-Poivre (gf)
8oz Peppercorn Crusted Skirt Steak, Fries, Sauce Au-poivre, Horseradish Aioli
Mussels (gf)
Fresno Chili, Shallots, White Wine, Parsley, Tarragon, Fries on the side
Garlic Shrimp Pasta
Scampi Butter, Fettuccine, Parsley, Parmesan Cheese
DESSERT
Beignets
Powdered Sugar, Fruit Preserves, House-made Whipped Cream